TAKE AWAY FROM FARANG
The dishes are ideal for sharing with your company, and all are served with freshly cooked jasmine rice.
Lunch
Tuesday–Friday 11:30–13:30
Dinner
Monday–Friday from 5:00 PM
Saturday from 4:00 PM
Larger groups?
We offer a menu that can easily be ordered as take-away. It can be set up as share food or as a buffet.
TAKE AWAY BUFFET
Are you more than 10 persons this buffé is perfect.
Pick up is at the restaurant the same day as the reservation between 5-6 pm.
MENU á 575 SEK / person
RICE CHIPS AND SHRIMPS CHILI JAM lemongrass, bean sprouts
SOM TAM, SALAD OF GREEN PAPAYA roasted peanuts, tamarind, snake beans
BRUSSEL SPROUTS & POINTED CABBAGE´SATAY´ peanut relish, coriander, lime
STIR FRY BROCCOLI & CARLI PEPPER napa cabbage,´yellow bean´ dressing, ginger
OX CHEEK IN RENDANG CURRY thai eggplant, coconut cream, thai lime leaves
THAI JASMINE RICE
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Please note, this is a inquiry, not a reservation.